DescriptionFood supplement. The active ingredients in Erkò come from extracts of red yeast rice, Commiphora mukul, Milk thistle and Cassia nomame.
Properties Commiphora mukul: for normal lipid metabolism.
Silybum marianum: normal digestive function, normal liver function, normal purifying functions, normal carbohydrate metabolism.
Cassia nomame: normal triglyceride and cholesterol metabolism.
Ingredients Guggul dry extract (Commiphora Mukul Hook, maize maltodextrin, resin) standardised to 10% guggulsterone, red rice (Oryza sativa, seeds) dry extract fermented by Monascus purpureus standardised to 1.5% monacolin K, Cassia nomame (Cassia Mimosoide L. var. Nomame Makino, leaves) dry extract standardised to 8% flavonoids; bulking agent: calcium phosphates; anti-caking agents: magnesium salts of fatty acids; Milk thistle (Silybum marianum L. Gartn., maltodextrins, fruit) dry extract standardised to 80% silymarin.
Gluten-free.
Nutritional information | Nutritional components | per 1 tablet |
Red yeast rice of which monacolin | 200 mg 3 mg |
Guggul d.e. of which guggulsterone | 300 mg 30 mg |
Cassia nomame d.e. of which flavonoids | 200 mg 16 mg |
Milk thistle d.e. of which silymarin | 30 mg 24 mg |
Directions for use Take one tablet a day.
Warnings Do not exceed the recommended daily dose.
Keep out of the reach of children under 3 years of age.
Food supplements are not a substitute for a varied, balanced diet and a healthy lifestyle.
Consult your doctor before using the product.
Do not use during pregnancy, while breastfeeding or if taking lipid-lowering medicines.
Storage Store in a cool, dry place.
The expiry date refers to the product correctly stored in unopened packaging.
Shelf life in unopened packaging: 36 months.
Pack size Pack of 30 tablets of 900 mg.
Net weight: 27 g.