era-CISTAL
BIOTIC
Description Food supplement based on D-mannose, PEA, zinc, cranberry and Lactobacillus rhamnosus. Cranberry is useful for urinary tract function and has an antioxidant action. Zinc contributes to normal acid-base metabolism and to the protection of cells from oxidative stress. In addition, Lactobacillus rhamnosus helps support the balance of the intestinal flora.
Ingredients D-mannose, maltodextrin, palmitoylethanolamide (PEA), cranberry (Vaccinium macrocarpon Aiton, fruit) dry extract standardised to 30% PAC A proanthocyanidins, Lactobacillus rhamnosus HA-111; flavouring: strawberry; anti-caking agent: polysorbate 80; microcrystalline silica, zinc gluconate; sweetener: sucralose.
Gluten-free.
Nutritional information
| Average values |
per maximum daily dose (1 two-part sachet 7 g) |
%NRV* |
| D-mannose |
3 g |
|
Cranberry dry extract std. 30% PAC of which PAC |
120 mg 36 mg |
|
| PEA |
600 mg |
|
Zinc gluconate of which zinc |
104.6 mg 15 mg |
150 |
| Lactobacillus rhamnosus HA-111 |
2 billion CFU |
|
*NRV: Nutrient Reference Values
Directions for use Take half a sachet or a whole sachet a day, dissolved in a glass of water (200 ml).
Warnings Food supplements should not be used as a substitute for a varied, balanced diet and should be used as part of a healthy lifestyle. Do not exceed the recommended daily dose. The product must be kept out of the reach of children under three years of age. Do not use during pregnancy or in children, or in any case for prolonged periods, without consulting a doctor. Do not take in case of hypersensitivity or allergy to one or more of the ingredients. Any slight variations in colour and taste and any sediment, which can be dispersed by shaking, are due to the normal variability of plant-based supplements and do not indicate any change in product quality.
The best-before date refers to the product correctly stored in intact packaging.
Storage Store in a cool, dry place at a temperature not exceeding 25°C, away from light and/or heat sources.
Format Pack of 5 sachets.