DescriptionFood supplement which, thanks to a complex of F.A.G. fatty acids, Spirulina platensis and 5% lycopene, is useful in case of increased need for or insufficient dietary intake of fatty acids.
Gluten-free.
Ingredients 1 tablet of MACULAR FAG contains:
F.A.G. fatty acid complex (550 mg), Spirulina platensis (200 mg) thallus powder, 5% lycopene (20 mg) (from
Solanum lycopersicum L., fructus), excipients: bulking agent: magnesium L-pidolate, dibasic calcium phosphate, microcrystalline cellulose, anti-caking agent: silicon dioxide, coating agent: shellac, anti-caking agent: glyceryl behenate, anti-caking agents: polyvinylpolypyrrolidone and magnesium stearate, star anise essential oil (
Illicium verum Hook f.), coating agents: hydroxypropyl methylcellulose, talc and polyethylene glycol, colourings: chlorophyll (E140) and titanium dioxide (E171).
Nutritional information | Information | per tablet |
| Energy | 24 kJ/6 kcal |
Fat, of which Saturates Monounsaturates Polyunsaturates | 0.55 g 0.3 g <0.1 g 0.2 g |
Carbohydrate of which Sugars | 0.2 g < 0.01 g |
| Fibre | 0.28 g |
| Protein | 0.33 g |
| Salt | 0.13 g |
Directions for use 1 tablet to be taken 1 or 2 times a day.
If you have difficulty swallowing, the tablet can be divided into 2 parts to make it easier to take.
Warnings The EPA and DHA fatty acids come from
fish oil; use of the product is not recommended for people sensitive to one or more of the components of MACULAR FAG. Do not exceed the recommended dose. Supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of the reach of children. Do not use in children. Do not use in pregnant and/or breastfeeding women.
Storage Store in a cool, dry place at a temperature not exceeding 30°C, away from light and/or localised heat sources and sunlight, and avoid contact with water. The expiry date refers to the product correctly stored in an unopened pack.
Pack size Box containing 2 blister packs of 10 tablets.