LE ASOLANE FONTE DI FIBRA SPAGHETTI 500 G
LE ASOLANE FONTE DI FIBRA SPAGHETTI 500 G

Le Asolane Fonte di Fibra Spaghetti 500 g

Brand: MOLINO DI FERRO SpA
Gluten-free pasta in spaghetti shape made from maize flour with fibre, suitable for coeliacs. 500 g pack.
Product code933868592
BrandMOLINO DI FERRO SpA CategoryGluten-free foods
In stock, ready to ship
933868592
€4.78
Tax included

  • Express delivery: in 24/48 hours
    Standard in 3-5 working days
  • Free shipping from €69.90
    Below the threshold: standard €6.50, express €9.00
    Sardinia, Venice and minor islands: €20.00
  • Returns within 14 days
    Right of withdrawal guaranteed
  • Secure payments
    Visa, Mastercard, American Express, PayPal, PayPal in 3 rate, Google Pay, Klarna, Bonifico

Need help? Contact us

Description

le Asolane

SPAGHETTI

Description
Pasta specifically formulated for coeliacs.

Ingredients
Maize flour (96.9%), vegetable fibres (1.5%); dietary fibre: inulin (1.5%); emulsifiers: mono- and diglycerides of fatty acids of vegetable origin.

Gluten-free.

Nutritional information
Average valuesper 100 g
Energy1,496 kJ/353 kcal
Fat
of which saturates		0.66 g
0.15 g
Carbohydrate
of which sugars		78.28 g
0.24 g
Protein6.42 g
Salt0.03 g

How to use
100 g of product, 1 litre of water, 10 g of salt. Salt the boiling water.
Add "Le Asolane". Stir. Drain, leaving a little water.
Season to taste.
Cooking time: 9-10 minutes.

Storage
Store in a cool, dry place.
Best before, from the date of production, in unopened packaging: 24 months.

Pack size
500 g pack.

Product Details

Format
-
67 Items
8009915003283

6 other products in the same category:

BARILLA TORTIGLIONI 400 G
Gluten-free bread & pizza

Barilla Gluten-free Tortiglioni 400 g

BARILLA G. e R. FRATELLI SpA
924548302
€2.39
Barilla Tortiglioni 400 g is a food product indicated for gluten intolerance or allergy. Thanks to its composition, Tortiglioni pasta:is recommended for preparing a tasty first course;provides the right nutritional values;is gluten-free.Use delicious Barilla tortiglioni pasta in your favourite recipe for an exquisite first course.
BARILLA PENNE RIGATE 400 G BARILLA PENNE RIGATE 400 G 2
Gluten-free foods

Barilla Gluten-free Penne Rigate 400 g

BARILLA G. e R. FRATELLI SpA
924548288
€2.37
Barilla gluten-free penne rigate are a product specifically formulated for people with gluten intolerance or coeliac disease. Barilla penne are made withwhite and yellow maize flourrice flourwaterAverage cooking time in boiling water: 9 minutes.400 g pack.
BRODOSOHN 200 G BRODOSOHN 200 G 2
Gluten-free stocks & sauces

Brodosohn 200 g

Marco Antonetto Farmaceutici
908453398
€6.13
BrodoSohn 200g, a stock preparation with reduced sodium and fat content, ideal for low-sodium diets. Format: 200g jar.
AMINO LA PASTA APROTEICA SPAGHETTI 400 G
Gluten-free bread & pizza

Amino Low-protein Pasta Spaghetti 400 g

Nove Alpi
986748616
€5.72
Low-protein spaghetti with reduced protein content, made from maize starch and potato starch, gluten-free. 400 g pack.
LINGUINE SENZA GLUTINE GAROFALO 400 G
Gluten-free bread & pizza

Garofalo Gluten-Free Linguine 400 g

PASTIFICIO LUCIO GAROFALO SpA
975015571
€2.44
This Garofalo gluten-free pasta in a 400 g pack is a dietary product specifically formulated for people with gluten intolerance or coeliac disease. Garofalo linguine are a product that is:rich in fibrerich in proteinhighly digestibleThis product from the Garofalo gluten-free pasta range is made with rice, maize and quinoa flour.
Product added to wishlist
Product added to compare.