GAROFALO FUSILLI SENZA GLUTINE 400 G
GAROFALO FUSILLI SENZA GLUTINE 400 G

Garofalo Gluten-Free Fusilli 400 g

Brand: PASTIFICIO LUCIO GAROFALO SpA

Gluten-free Fusilli made with maize, rice and quinoa flour, designed for the coeliac diet. All the quality of Garofalo for a tasty pasta dish suitable for those who are gluten intolerant.

Product code984140739
BrandPASTIFICIO LUCIO GAROFALO SpA CategoryGluten-free pasta
In stock, ready to ship
984140739
€2.15
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Description

Garofalo
GLUTEN-FREE

FUSILLI

Description
Gluten-free pasta, specifically formulated for people with coeliac disease.

Ingredients
Maize flour (50.4%) semi-wholegrain rice flour (22%), rice flour (21.4%), potato starch, quinoa flour (3%); stabiliser: mono- and diglycerides of fatty acids.
May contain soya.

Gluten-free.

Nutritional information
Average valuesper 100 g
Energy1,517 kJ
358 kcal
Fat
of which saturates		1.8 g
0.3 g
Carbohydrate
of which sugars		77 g
0.9 g
Fibre2.8 g
Protein7.0 g
Salt<0.01 g

Storage
Store in a cool, dry place.
Shelf life in intact packaging: 36 months.

Format
400 g pack

Code PGREF41463SG

Product Details

Format
-
158 Items
8000139935343

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