Zerograno Chocolate Chip Biscuits 220 g

Galbusera Zerograno shortbread biscuits with cocoa and chocolate chips are suitable as a snack for people with coeliac disease and gluten intolerance.
Galbusera biscuits free from:
  • Glucose syrups;
  • Fructose syrup;
  • Palm oil.
Galbusera Zerograno chocolate is also formulated for coeliacs.
In stock, ready to ship
975992785
€2.88
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Description

Galbusera

ZeroGrano

SHORTBREAD BISCUIT WITH COCOA AND CHOCOLATE CHIPS

Description
Shortbread biscuits with cocoa and chocolate chips.
No glucose or fructose syrups.
No palm oil.

Ingredients
Cereal starch (maize, rice), tapioca starch, potato starch, sugar, chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), lactose-free butter, maize dextrose, hazelnuts, potato maltodextrins, high oleic sunflower oil 3%, fresh eggs 2.5%, cocoa 2.5%, honey, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, monocalcium phosphate), whole sea salt 0.2%, flavourings, emulsifier: sunflower lecithin, milk proteins. May contain other nuts.

Gluten-free.
Lactose-free (less than 0.001g/100g).

Nutritional information
Average values per 100 gper 1 biscuit
(9.2 g)
Energy 2021 kJ
482 Kcal
186 kJ
44 Kcal
Fat
of which saturates
19.5 g
9.4 g
1.8 g
0.9 g
Carbohydrate
of which sugars
73.3 g
6.7 g
24.2 g
2.2 g
Fibre 2.0 g0.2 g
Protein 2.2 g0.2 g
Salt 0.50 g0.05 g

Storage
Store at room temperature.
Shelf life in intact packaging: 9 months.

Format
220 g (6 portions of 4 biscuits).

Code 14228

Product Details

Format
-
19 Items
8002190006253

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