Gluten Free Granoro Caserecce 400 g

Granoro Gluten-Free Caserecce 400 g are a gluten-free pasta shape made with quinoa flour, suitable for coeliacs and the gluten intolerant. Granoro Gluten-Free Caserecce Pasta is formulated with:
  • maize flour;
  • rice flour;
  • quinoa flour.
The product does not contain gluten.
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927173385
€2.26
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Description

Gluten Free
granoro


Gluten-free Caserecce
with Quinoa Flour


Pasta.

Ingredients
Maize flour, rice flour, quinoa flour (3%), emulsifiers: mono- and diglycerides of fatty acids

AVERAGE NUTRITIONAL VALUESper 100 g
Energy
(Energy value)
1500 kJ
354 kcal
Fat (Fat) 1.5 g
of which saturates (Saturated fat) 0.5 g
Carbohydrate (Carbohydrate) 76.5 g
of which sugars (Sugars) 2.5 g
Fibre (Dietary fiber) 2 g
Protein (Protein) 7.5 g
Salt (Salt) 0.03 g

Directions for use
Cooking time: 7 minutes.

Storage
Store away from heat sources and protected from moisture.
Best before: 24 months from the packaging date.

Format
400 g pack

Code71475

Product Details

Format
-
18 Items
8007290334756

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